川野食品成立于2000年3月，是一家从事食用菌科研、开发、生产、销售、物流配送于一体的专业公司。公司创办以来，利用我国丰富的食用菌资源，采用现代生产技术和现代化企业管理模式，着力于名贵食用菌的开发利用，取得长足发展，在同行业中迅速崛起。
　　公司生产的“川野”牌野生菌清水保鲜、时鲜、速冻保鲜、盐渍、干片及运用科技研发的纯天然调味品“川野”牌山珍精、V+山珍精等系列产品畅销全国各地，部分产品远销日本、新加坡、港、澳等国家和地区，“川野”已成为食用菌行业的著名品牌。
　　公司在全国同行业内率先通过了ISO9001：2000质量管理体系认证及HACCP认证，已成为中国食用菌行业的龙头企业，公司是中国食用菌协会副会长单位、四川省食用菌协会的副理事长单位、成都食品行业商会的常务理事单位，2005年，公司被评为“中国食用菌产业最具影响力企业”，同时公司总裁陈文先生也被授予食用菌行业年度"十大风云人物"和"优秀企业家"等荣誉称号。2006年，公司的专利产品川野山珍精荣获“最具创新产品”。
　　公司正在向集团化方向发展，“九万里风鹏正举”，面临新的机遇和挑战，公司将进一步强化管理，开拓创新，与时俱进，为广大消费者开发出更多更好的无污染、安全、优质、健康的绿色天然食品，公司总裁陈文先生竭诚欢迎国内外商家莅临公司考察、合作，共谋发展，实现多赢。
The company,which was established in March 2000,is engaged in doing researches,development,production,marketing and catering on edible fungus.Focusing on the mushroom health benefits and good savory,the company utilizes modern technologies and good management APProaches to develop the mushroom for mass market and is recognizes as the leading organization in the fungus industry.
The company has three major businesses which are about Fungus Foods,Fungus Seasoning and Fungus Catering.Our company Chuanye is recognized as the leading brand in mushroom industry with nearly a hundred Chuanye foods franchise shops and hundreds of sales outlets around China.The quality management of the company is subjected to ISO9001:2000 and HACCP controls throughout the processing and packaging.Besides,it is known as the most influential and professing in China.
As with the Chinese saying 90000 mile long fowl uplifting and migrating,the company will greet the new oPPOrtunity and challenge,keep pace with the development of society with strengthened management and innovation so as to provide customers more pollution-free,safe,high quality,healthy and green foods.
The company’s chairman,Mr.Chen Wen,sincerely welcomes clients at home and abroad to visit the company for cooperation and joint development in a win-win aPPRoach.